top of page

Dinner

at Blend on the Water.
18% gratuity will be added to parties of 4 or less. 20% gratuity will be added to parties of 5 or more.

Share Plates

"CHICHARRON DE POLLO" SKEWERS

LIGHTLY BATTERED CHICKEN BREAST, MANGO BEURRE BLANC

GUACAMOLE

FRESH HOUSE MADE GUACAMOLE, TOPPED WITH PICO DE GALLO, SERVED WITH WARM TORTILLA CHIPS

Vegan
Vegetarian
PAN CON MANTEQUILLA

HERB & CHEESE FOCACCIA BAKED IN A CAST IRON SKILLET SERVED WITH HOMEMADE TRUFFLE BUTTER
**Please allow extra time for this item.**

Vegetarian
CHORIZO MAC AND CHEESE

MANCHEGO, COTIJA, PEPPER JACK CHEESE, CHORIZO, PANKO CRUST

CRISPY AREPAS

BRAISED SHORT RIB, AVOCADO, LIME SCENTED CREME, MICRO CILANTRO, COTIJA CHEESE

PIONONOS

SWEET PLANTAIN, CHICKEN PICADILLO, GARLIC-LIME MOJO

WILD MUSHROOM FLATBREAD

TRUFFLE RICOTTA, ASSORTED WILD MUSHROOMS, QUESO DE CABRA, TRUFFLE ESSENCE

Vegetarian
MAZORCA CROQUETTES

CORN, TOMATO, CHOLULA AIOLI, COTIJA CHEESE, CILANTRO

Vegetarian
AVOCADO SALAD

AVOCADO, CRISPY SHALLOTS, TOMATOES, SHERRY VINAIGRETTE, BABY GREENS

Regular

Add Chicken

Add Shrimp

Add Skirt Steak

Add Salmon

From the Sea

CAMARONES A LA DIABLA

CRISPY SHRIMP, CHIPOTLE AIOLI

Shellfish
LOBSTER & CRAB TEQUENOS

MAINE LOBSTER, CRAB MEAT, MANCHEGO, QUESO MENONITA, PEPPER JACK CHEESE WRAPPED IN A VENEZUELAN PASTRY

Shellfish
MUSSELS

CHORIZO, ROASTED PEPPERS, WHITE WINE, TOMATO SAUCE, GRILLED CIABATTA

Shellfish
CEVICHE

CITRUS MARINATED LOCAL MARKET FISH, LECHE DE TIGRE GRANITA, ONIONS, TOMATOES, GRILLED AVOCADO, CRUNCHY TOSTON, CILANTRO, TOGARASHI

Fish
SALMON TOSTADA

SPICY SALMON TARTARE, PICKLED JALAPENOS, SPICY MAYO, AVOCADO PUREE, AVOCADO, CILANTRO, CRUNCHY
TORTILLA STRIPS, SERVED ON A TOSTADA

Fish

Tacos

POKE TACOS

SOY MARINATED AHI TUNA, SCALLIONS, SESAME SEEDS, PICO DE GALLO, AVOCADO CREAM

Fish
LOMO SALTADO TACOS

RICE FLOUR TORTILLA, PERUVIAN STIR FRIED BEEF, CRISPY SHALLOTS, MATCHSTICK POTATOES, TOMATO BASIL AIOLI

SWEET POTATO & FETA TACOS

ROASTED SWEET POTATO, FETA CHEESE, CHOLULA AIOLI, FRIED SHALLOTS

Vegetarian

Entrees

FILET MIGNON

PORCINI DUSTED PRIME BEEF TENDERLOIN, POTATO CAKE, SAUTÉED ARUGULA, RED WINE REDUCTION

Regular

Add Garlic Shrimp

CAMARONES AL AJILLO

SAUTÉED SHRIMP, GARLIC SAUCE, TOMATOES, FETTUCCINE

Shellfish
VEGAN POLLO A LA PLANCHA

VEGAN "CHICKEN", WHITE RICE, BEANS, MADUROS, ALMOND MILK SAUCE

Vegan
Vegetarian
POLLO A LA PLANCHA

MARINATED CHICKEN BREAST, WHITE RICE, HOUSE BEANS, MADUROS, LEMON BUTTER SAUCE

PERNIL

OVEN ROASTED PORK SHANK, WHITE RICE, BEAN SAUCE, CHIMICHURRI

CHURRASCO

CENTER CUT SKIRT STEAK GRILLED MEDIUM, WHITE RICE, HOUSE BEANS, CHIMICHURRI, RED ONION, ESCABECHE

LIME CRUSTED ATLANTIC SALMON

CILANTRO MASHED POTATOES, ASPARAGUS, PINEAPPLE REDUCTION

Fish
ARROZ CON MARISCOS

PRAWNS, SCALLOPS, CLAMS, MUSSELS, CRAB MEAT, LOBSTER TAIL, SAFFRON SCENTED YELLOW RICE

Shellfish
LOMO SALTADO

STIR FRIED FILET, TOMATOES & ONIONS IN A SOY AND OYSTER SAUCE SERVED OVER WHITE RICE WITH FRIES

Shellfish
CRISPY CHICKEN

PAN ROASTED CHICKEN BREAST, FRIED RICE, MANGO AVOCADO SALAD, MANGO BEURRE BLANC

CHICKEN LOMO

GINGER MARINATED CHICKEN SAUTEED WITH TOMATOES & ONIONS, SOY AND OYSTER SAUCE SERVED OVER WHITE RICE WITH FRIES

Shellfish

Sides

MADUROS
CILANTRO MASHED POTATOES
FRENCH FRIES
YELLOW OR WHITE RICE & BEANS
ASPARAGUS
TOSTONES
CHICKEN FRIED RICE
MANGU

LOCATIONS

Blend Restaurant Logo

©2023 Blend Group. All Rights Reserved.

Site Design: Wix Patriots

bottom of page